Personalised Celebration Cakes, Home-baked in our Kitchen in Weybridge, Surrey


All our celebration cakes are baked to order using top quality ingredients, as we believe that a cake should taste even better than it looks.

We use a variety of decorating techniques incorporating models and edible photos through to breathtaking individually wired sugar flower arrangements and 2-D and 3-D cake sculptures to achieve the desired effect for any occasion.

All our cakes are unique creations and, therefore, the prices will vary according to size and design. Prices start from £75 for a vanilla sponge celebration cake to serve 20.

Cake Flavours

The first decision my customers have to make is a choice between traditional, rich fruit cake; Madeira sponge cake; moist chocolate cake; or carrot cake. The sponge cakes can be filled with jam and vanilla buttercream; dark, milk, or white chocolate buttercream; or lemon buttercream, although other flavoured buttercreams are available on request. The cake is then covered with soft sugarpaste icing. Rich fruit cakes are covered with a layer of marzipan and then coated with soft sugarpaste icing or traditional royal icing.

If you are having more than one tier, you may choose to have a combination of the cake flavours (see below). To accommodate as many customers as possible, I am more than happy to cater for special dietary requirements, producing gluten-free and dairy-free cakes and using eggless sponge.

Portion Guide

Please let me know how many portions you would like to be able to cut from your cake, and I will ensure the design is large enough to suit your special occasion. Cutting cakes are also available to cater for weddings with a high number of guests.

Flavours and Portions


Portions celebration cakes 2” x 1” slice, 3 layers of sponge with 2 layers of filling.

20cm/8" round: 20 portions

25cm/10" round: 35 portions

30cm/12" round: 50 portions

20cm/8" square: 30 portions

25cm/10" square: 45 portions

30cm/12"square: 70 portion


Cake Flavour Menu

Cake flavours

Very Chocolaty Chocolate Fudge

A rich and decadent chocolate cake layered with Belgian chocolate ganache

Red velvet cake

A classic, light textured red velvet sponge with white chocolate ganache buttercream

Carrot cake

To die for carrot, pineapple and pecan cake filled with cream cheese buttercream (contains nuts)

Old fashioned Victoria Sandwich

Madagascan Vanilla sponge with silky vanilla buttercream and raspberry preserve

Luscious Lemon

A moist lemon sponge with zesty lemon buttercream and lemon curd

Purely Passionfruit

A moist vanilla sponge with passionfruit buttercream and passionfruit curd

Champagne and Strawberry

Madagascan Vanilla sponge infused with champagne syrup and filled with silky vanilla buttercream and strawberry preserve

Raspberry and White Chocolate

A moist vanilla and raspberry sponge filled with white chocolate ganache and raspberry preserve

Trendy Lemon and Elderflower

A lemon sponge, infused with lemon and elderflower syrup, filled with lemon and elderflower buttercream

Salted Caramel

A decadent chocolate sponge with Salted caramel buttercream and covered with chocolate ganache

Rich Fruit Cake

A matured, brandy soaked rich fruit cake, covered with delicious almond white marzipan (contains nuts)