Creating cakes as special as your Wedding Day in Weybridge, Surrey


All our cakes are baked to order using top quality ingredients as we believe that a cake should taste even better than it looks. Each cake is a unique creation and designed to be perfect for your special day, matching your venue, wedding flowers, invitations and theme to reflect your personality and style. You may choose from a stunning cake adorned with hand crafted sugar flowers, quirky Bride and Groom wedding toppers, a buttercream cake, a naked or semi-naked cake, a traditional royal iced cake or something more contemporary and fun, including wedding cupcakes, miniature wedding cakes and personalised wedding cookie favours!

Cake Flavours

The first decision my customers have to make is a choice between traditional, rich fruit cake; Madeira sponge cake; moist chocolate cake; or carrot cake. The sponge cakes can be filled with jam and vanilla buttercream; dark, milk, or white chocolate buttercream; or lemon buttercream, although other flavoured buttercreams are available on request. The cake is then covered with soft sugarpaste icing. Rich fruit cakes are covered with a layer of marzipan and then coated with soft sugarpaste icing or traditional royal icing.

If you are having more than one tier, you may choose to have a combination of the cake flavours (see below). To accommodate as many customers as possible, I am more than happy to cater for special dietary requirements, producing gluten-free and dairy-free cakes and using eggless sponge.

Portion Guide

Please let me know how many portions you would like to be able to cut from your cake, and I will ensure the design is large enough to suit your special occasion. Cutting cakes are also available to cater for weddings with a high number of guests.

Flavours and Portions

Portions & Pricing

All our wedding cakes are unique creations, and therefore the prices will vary according to size and complexity of the design. This is a guide, based on a 4 ½ “ deep cake cut into 1” x 1” slices. For a detailed quotation, please complete the contact form or contact us using the details below.

  • Single tier from £200
  • 2 tiers from £275
  • 3 tiers from £350
  • 4 tiers from £475

Cutting cakes can be provided to supply extra portions for weddings with high numbers of guests.

  • 8" square cake: 64 extra slices
  • 10" square cake: 100 extra slices
  • 12" square cake: 140 extra slices

Cake Flavour Menu

Cake flavours

Very Chocolatey ,
Chocolate Fudge

A rich and decadent chocolate cake layered with Belgian chocolate ganache

Red velvet cake

A classic, light textured red velvet sponge with white chocolate ganache buttercream

Carrot cake

To die for carrot, pineapple and pecan cake filled with cream cheese buttercream (contains nuts)

Old fashioned Victoria Sandwich

Madagascan Vanilla sponge with silky vanilla buttercream and raspberry preserve

Luscious Lemon

A moist lemon sponge with zesty lemon buttercream and lemon curd

Purely Passionfruit

A moist vanilla sponge with passionfruit buttercream and passionfruit curd

Champagne and Strawberry

Madagascan Vanilla sponge infused with champagne syrup and filled with silky vanilla buttercream and strawberry preserve

Raspberry and White Chocolate

A moist vanilla and raspberry sponge filled with white chocolate ganache and raspberry preserve

Trendy Lemon and Elderflower

A lemon sponge, infused with lemon and elderflower syrup, filled with lemon and elderflower buttercream

Salted Caramel

A decadent chocolate sponge with Salted caramel buttercream and covered with chocolate ganache

Rich Fruit Cake

A matured, brandy soaked rich fruit cake, covered with delicious almond white marzipan (contains nuts)